Tabu Absinthe - Germany

Tabu Absinthe

Absinthe is made by macerating crushed herbs in a solution of alcohol and water, and the mixture is distilled to yield a colorless, fragrant alcohol that is later cut with water to yield the desired alcoholic level, anywhere from 90 to 144 proof. It's also possible to make absinthe by dissolving already prepared essences of the herbal ingredients in alcohol.